AHMED, I.; QAZI, I. M. .; LI, Z. .; ULLAH, . J. Rice Noodles: Materials, Processing and Quality Evaluation: Rice Noodles: Materials, Processing and Quality Evaluation. Proceedings of the Pakistan Academy of Sciences: B. Life and Environmental Sciences, [S. l.], v. 53, n. 3, p. 215–238, 2016. Disponível em: https://ppaspk.org/index.php/PPAS-B/article/view/339. Acesso em: 23 dec. 2024.