Bazai, K. K. . (2020) “Correlation, heritability and genetic distance analysis in bread wheat (Triticum aestivum L.) genotypes: Different genetic analyses for the exploitation of bread wheat genotypes”, Proceedings of the Pakistan Academy of Sciences: B. Life and Environmental Sciences, 57(1), pp. 75–83. Available at: http://ppaspk.org/index.php/PPAS-B/article/view/77 (Accessed: 4 December 2025).