AZMAT, Z. .; DURRANI, . Y.; QAZI, I. M.; AHMED, I.; RASHEED, . S. . Effect of Antioxidants on Storage Quality of Apple Sucrose Bars: Effect of Antioxidants on Storage Quality of Apple Sucrose Bars. Proceedings of the Pakistan Academy of Sciences: B. Life and Environmental Sciences, [S. l.], v. 54, n. 3, p. 165–175, 2017. Disponível em: http://ppaspk.org/index.php/PPAS-B/article/view/398. Acesso em: 12 mar. 2025.